It has been so long since we’ve had black dal! In the last year or two we’ve been in a yellow dal phase, but I think we’re back to mix things up. This recipe uses a slow cooker instead of … Continue reading
Tag Archives: dal makhani
Black Dal
Black dal was one of the first Indian dishes my husband, Tejas, taught me. It is a little richer and spicier than the other dals we make. A popular dish is Dal Makhani which has cream, but I skipped the … Continue reading