Really flavorful vegetarian pho broth is hard to find so I thought I’d try making it myself. Both charred onions and ginger, and semi-caramelized onions, along with dried shiitake mushrooms and star anise give this broth its yummy pho-ness. I thought … Continue reading
Category Archives: Vietnamese
Vegetarian Vietnamese Mushroom Spring Rolls w/ Dipping Sauce
I absolutely love Vietnamese spring rolls but have always found the tofu type to be a little bland, therefore I decided to try it with mushrooms. My only complaint about the final outcome was that I didn’t use enough mushrooms! … Continue reading