Trader Joe’s has the best vegetarian gyoza. Making gyoza from scratch can be fun too, but time consuming, so having a bag in the freezer is a perfect quick meal. The gyoza dipping sauce from TJ’s is also good, but I prefer making a homemade gyoza dipping sauce using just a few ingredients.
2 tablespoons soy sauce
2 tablespoon rice vinegar
1 teaspoon sesame oil
1 green chili sliced
1 green onion sliced
- Mix all ingredients together.
Pingback: Dumplings Around the World « eclecticlamb