{"id":6597,"date":"2015-10-06T16:19:22","date_gmt":"2015-10-06T23:19:22","guid":{"rendered":"http:\/\/mayabugs.com\/blog\/?p=6597"},"modified":"2015-10-11T12:01:06","modified_gmt":"2015-10-11T19:01:06","slug":"crack-cake-wow","status":"publish","type":"post","link":"https:\/\/mayabugs.com\/blog\/crack-cake-wow\/","title":{"rendered":"Crack Cake Wow"},"content":{"rendered":"
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\"Crack<\/a><\/p>\n

I’ve had this recipe for crack cake on my Pinterest desserts inspiration board for forever. I finally made it for Tejas’s birthday last year and it was delicious! The recipe was from it’s the Little Things<\/a>.<\/p>\n

First you bake the cake and then you pour over this delicious mixture of melted butter, sugar and white wine. It soaks into the cake making it super duper moist.<\/p>\n

I only changed a couple little things: I used brown sugar instead of regular for the soak (I ran out of regular sugar but am glad I did!) and I baked for only 45 minutes. At my moms over Christmas she had this amazing chocolate rum cake baking and I was\u00a0sure it couldn’t be done by 35 minutes (the recipe says 45-60 minutes)! But at 40 it was actually a little over cooked, so I checked this one early and the knife came out dry at 45 minutes.<\/p>\n

I forgot to take a picture of the flipped cake, next time \ud83d\ude42<\/p>\n

Cake<\/strong>
\n1 box yellow cake mix
\n1 small box instant vanilla pudding
\n1\/4 cup sugar
\n1\/4 cup brown sugar
\n2 teaspoons cinnamon
\n4 eggs
\n3\/4 cup oil
\n3\/4 cup water
\n1\/2 cup white wine<\/p>\n

Brown Sugar Soak<\/strong>
\n1 stick butter
\n1 cup brown sugar
\n1\/4 cup white wine<\/p>\n

    \n
  1. Heat oven to 350 degrees.<\/li>\n
  2. Butter a bundt pan.<\/li>\n
  3. Mix all the cake ingredients together with a hand mixer (a stand mixer would work too). Pour into pan and bake for about 45 minutes.<\/li>\n
  4. Melt butter with brown sugar and wine until liquidy. When the cake comes out, pour on top and let it soak (the cake is still hot in the pan).<\/li>\n
  5. Once cool, flip the cake out of the pan and have at it!<\/li>\n<\/ol>\n