Vegetarian Miang Kham

Vegetarian Miang Kham

My first exposure to Thai food was at this place called Tamarind in La Mesa, a suburb of San Diego where I grew up. We always ordered the miang kham, a delicious Thai appetizer of leaves filled with shrimp, lime (skin … Continue reading 

Vegetarian Khao Soi (Northern Thai Coconut Curry Noodles)

Khao Soi

I’ve been making vegetarian Burmese curry forever and my husband always compared it to a dish his mom makes called khao soi. Then one day we had this Trader Joe’s frozen vegetarian khao soi and it was really good! I … Continue reading 

Thai Inspired Vegetable Coconut Soup w/ Crispy Onions

Thai Inspired Vegetable Coconut Soup 2

Last night while figuring out what kind of soup to make (we felt like soup!), I saw the little bottle of World Foods Red Curry Paste in the cupboard and thought I’d make some kind of Thai inspired soup with … Continue reading